Sushi Ann Reviews Menu Midtown Nyc

3 min read 25-12-2024

Sushi Ann Reviews Menu Midtown Nyc

Sushi Ann, nestled in the heart of Midtown NYC, has quickly become a popular destination for sushi enthusiasts. This comprehensive review delves into the restaurant's menu, atmosphere, and overall dining experience, offering valuable insights for potential patrons. We'll explore what makes Sushi Ann stand out (or not) in the competitive NYC sushi scene. This review will cover everything from their Sushi Ann Midtown NYC menu prices to the quality of their Sushi Ann Midtown NYC sushi rolls.

The Sushi Ann Midtown NYC Menu: A Diverse Selection

Sushi Ann's menu is surprisingly extensive, catering to both seasoned sushi aficionados and those new to the culinary art. The menu is divided into clear sections, making it easy to navigate. Here's a breakdown:

Appetizers & Starters

The appetizer selection at Sushi Ann boasts a variety of options, ranging from classic edamame and miso soup to more adventurous choices like the spicy tuna tartar and the crispy shrimp tempura. Prices are generally moderate, falling in line with other comparable establishments in the Midtown area.

  • Edamame: Steamed soybeans, lightly salted. A classic and always a safe bet.
  • Miso Soup: A traditional Japanese soup with miso paste, tofu, and seaweed. A comforting and flavorful start to the meal.
  • Spicy Tuna Tartar: Fresh tuna finely chopped and mixed with spicy mayo, served with crispy wonton chips. A popular choice.

Sushi & Sashimi

This is where Sushi Ann truly shines. They offer a wide array of fresh sushi and sashimi, featuring a variety of fish flown in daily. The quality is generally high, with the fish exhibiting vibrant color and a clean, fresh taste. However, the freshness can vary slightly depending on the day and the specific fish.

  • Salmon: Consistently good, exhibiting a rich, buttery texture.
  • Tuna: The quality of the tuna is key to judging a sushi restaurant. At Sushi Ann, the tuna's quality is usually high, however, ask your server about the daily catch for the freshest option.
  • Uni (Sea Urchin): A delicacy, and its availability depends on the season. When available, it’s typically very high quality and worth trying.

Rolls

Sushi Ann's roll selection is extensive, offering both traditional and creative rolls. Some standouts include the California roll (a classic), the spicy tuna roll (a perennial favorite), and more innovative creations featuring unique flavor combinations.

  • California Roll: A safe and delicious option, perfect for those less adventurous with sushi.
  • Spicy Tuna Roll: A crowd-pleaser, with the spice complementing the tuna's flavor.
  • Dragon Roll: A visually impressive roll, often featuring tempura shrimp and eel.

Other Dishes

Beyond sushi, Sushi Ann offers a variety of other Japanese dishes, including ramen, udon, and teriyaki. These dishes offer a nice alternative for those in your party who may not be huge sushi fans. The quality is generally consistent with the sushi, though perhaps not as impressive.

Atmosphere and Service at Sushi Ann Midtown NYC

Sushi Ann boasts a modern, sleek interior. The ambiance is generally lively but not overly noisy, making it a suitable setting for both casual meals and more formal dinners. The service is typically attentive and friendly, though it can get a bit rushed during peak hours.

Price Point and Value

Sushi Ann's prices are competitive with other mid-range sushi restaurants in Midtown. While not the cheapest option, the quality of the ingredients and the overall dining experience justify the cost for many diners.

Conclusion: Is Sushi Ann Worth Visiting?

Sushi Ann provides a generally positive dining experience. The quality of the sushi and sashimi is a major draw, and the extensive menu offers something for everyone. While service can be a bit rushed at times, the overall ambiance and value make Sushi Ann a worthwhile destination for a satisfying Midtown sushi experience. Remember to check online reviews closer to your visit date, as the experience can fluctuate depending on staffing and ingredient availability. However, it consistently receives positive feedback overall.

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