Masakari, a beloved Sheepshead Bay, NYC seafood institution, offers a menu that's as diverse and vibrant as the neighborhood itself. This review delves into the offerings, highlighting both popular dishes and hidden gems, to help you navigate their extensive selection. We'll examine the quality of ingredients, the preparation techniques, and the overall dining experience to give you a comprehensive understanding of what Masakari has to offer.
Appetizers: A Taste of the Sea (and More)
Masakari's appetizer selection is a strong point, showcasing a balance of classic seafood preparations and some creative twists. The fried calamari, a frequent starter choice, is consistently praised for its tender texture and perfectly seasoned batter. It's not overly greasy, a common issue with this dish, and it's served with a zesty marinara sauce.
Beyond the calamari, Masakari offers a variety of other appetizers, including:
- Shrimp Cocktail: Plump, juicy shrimp, served chilled with classic cocktail sauce. The freshness is evident in the taste.
- Mussels Marinara: Steamed mussels in a rich, flavorful marinara sauce. A perfect choice for sharing.
- Clams Casino: A classic preparation, expertly executed with a balance of savory and briny flavors.
- Stuffed Mushrooms: A vegetarian option, offering a hearty and satisfying start to the meal.
Appetizer Pricing (Approximate)
Appetizer | Price Range |
---|---|
Fried Calamari | $12 - $18 |
Shrimp Cocktail | $10 - $15 |
Mussels Marinara | $12 - $16 |
Clams Casino | $14 - $18 |
Stuffed Mushrooms | $9 - $12 |
Note: Prices are subject to change.
Main Courses: Seafood Delights and More
Masakari's main courses are where their expertise truly shines. They offer a wide array of seafood dishes, prepared with care and attention to detail.
Seafood Standouts:
- Lobster Mac & Cheese: A decadent dish that combines the sweetness of lobster with creamy, cheesy goodness. The lobster meat is generous, and the sauce is rich and decadent without being overly heavy.
- Grilled Salmon: Perfectly cooked salmon, showcasing the natural flavor of the fish. They often offer variations, including lemon-herb or teriyaki glazes.
- Seafood Paella: A vibrant dish featuring a medley of fresh seafood, cooked in a traditional paella pan. The rice is cooked perfectly, with a good balance of flavors.
- Fish and Chips: A classic done right. The fish is flaky and moist, and the chips are golden brown and crispy.
Non-Seafood Options:
While primarily a seafood restaurant, Masakari also offers some satisfying non-seafood options for those with dietary preferences or simply a desire for something different. These usually include chicken dishes and pasta options.
Sides and Desserts: Completing the Experience
Masakari's sides are simple yet effective complements to their main dishes. The french fries are consistently crispy, while the coleslaw is refreshingly light. Their dessert menu is smaller, but the few options are well-executed.
Ambiance and Service: Setting the Scene
The Masakari dining experience extends beyond the food itself. The restaurant boasts a lively atmosphere, especially during peak hours. The service is generally attentive and friendly, though it can occasionally get overwhelmed during busy periods.
Overall Impression: A Sheepshead Bay Gem
Masakari delivers a solid dining experience, particularly for seafood lovers. Their menu is diverse, offering something for everyone, while maintaining a focus on fresh, high-quality ingredients. While some might find the prices a bit on the higher side, the quality of the food and the overall ambiance justify the cost for many. It’s a worthwhile destination for a special occasion or a celebratory meal. However, be prepared for potential wait times during popular hours. Remember to check their website or call ahead for reservations, especially on weekends.